HONDURAS El Naranjo

Taste:	Pineapple & Brown Sugar
Variety:	LEMPIRA, PACAS
Altitude:	1800mm.
Process:	Washed.
Suited to:	Espresso.
Relationship:	12 years.

One More Thing: Late to coffee farming, José Valentin spent 3 years in a neighbouring region learning all about coffee cultivation and processing before establishing his own coffee farm with some Red Pacas seedlings given to him from the Government of that time along with fertiliser that he planted on inherited family land.

Recipe:

Spro:	20g in / 55g out / 21 sec. (Rockmelon, zesty, long finish, hazelnut)
Filters, V60:	15g coffee / 250g water / 2min 45sec. (Juicy, balanced, stewed apple and lime)
Breville precision brewer:	60g/L or 72g/ 1.2L

Single origins

Bringing Single Origins to the forefront is who we are (hence ya know, our name) and sourcing from the best of the best is what we do. What drives our selection? Deliciousness first and foremost, supported by a farm’s good quality and sustainability practices. We showcase around 3 new origins here per month.

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